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Asian Pantry & Soup Ingredients
Asian pantry staples for soups, desserts and teas: dried longan, red dates, goji berries, American ginseng slices, saffron, dried scallops, fish maw and ready soup mixes, mostly 113g–227g packs from $10. Pairs with our bird's nest when you cook a double-boiled dessert (bird's nest 100g boxes start at $180). Good for home cooks stocking a holiday table or adding to a gift set. Packs are sold by weight; there is no single serving size across this range. Family specialist on Bolsa Ave, Westminster, since 2007. Call 714-418-9788; Vietnamese, Chinese and English spoken.
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17 products
American Ginseng Slices – 113g (4 oz)
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$55.00
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$55.00
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Ten Lei Saffron, Super Negin – 5g (0.17 oz)
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$45.00
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$45.00
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Cordyceps Militaris Mushroom – 100g (3.5 oz)
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$50.00
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$50.00
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Freeze-Dried Pandan Leaves – 50g (1.76 oz)
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$15.00
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$15.00
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Traditional Asian Chicken Soup – 200g (7 oz)
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$20.00
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$20.00
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Supreme Mix – 100g (3.52 oz)
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$20.00
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$20.00
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Supreme Mix – 100g (3.52 oz) – Buy 5 Get 1 Free
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$100.00
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$100.00
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Cordy Mix – 150g (5.29 oz)
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$25.00
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$25.00
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Cordy Mix – 150g (5.29 oz) – Buy 5 Get 1 Free
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$125.00
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$125.00
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Dried Longan – 227g (8 oz)
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$15.00
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$15.00
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Snow Swallow – 227g (8 oz)
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$15.00
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$15.00
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Dried Red Dates – 227g (8 oz)
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$15.00
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$15.00
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Goji Berries – 227g (8 oz)
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$15.00
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$15.00
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Dried Scallops – 227g (8 oz)
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$70.00
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$70.00
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Fish Maw, Tube Cut – 213g (7.5 oz)
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$300.00
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$300.00
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Fish Maw, Flat Cut – 213g (7.5 oz)
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$600.00
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$600.00
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Sugar And Ginseng
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$10.00
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$10.00
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