Recipes
Passion Fruit Bird's Nest, Chilled
A tangy tropical chilled dessert: cold double-boiled white bird's nest spooned with fresh passion fruit pulp and seeds, with no added sugar and a little monk fruit to taste.
Learn moreChilled Bird's Nest with Fresh Grapes
A cool, no-added-sugar summer dessert: double-boiled white bird's nest chilled and spooned over halved fresh seedless grapes, sweetened only by the fruit or a touch of monk fruit.
Learn moreA Clear Cordyceps and Lotus Root Soup
A light, clear double-boiled soup of lotus root, lean pork, and a few cordyceps, with an optional red date. Gentle, comforting, and easy to make at home.
Learn moreCook a One-Pot Cordyceps Chicken Rice
A comforting one-pot dinner: whole cordyceps steamed with marinated chicken over fluffy jasmine rice.
Learn moreA Cool Glass of Bird's Nest and Coconut Water
A light, fruity summer cooler: chilled edible bird's nest stirred into fresh young coconut water over ice.
Learn moreSteam Chicken with Cordyceps for a Light Summer Dinner
Skip the long-simmered soup and steam bone-in chicken with a few cordyceps, ginger and goji for a light, savory summer main.
Learn moreSpoon Sweet Cantaloupe Over Chilled Bird's Nest
A light chilled summer dessert — double-boiled bird's nest, chilled, topped with sweet cantaloupe and a little rock sugar.
Learn moreA Cool Bowl of Bird's Nest and Summer Cherries
A simple chilled summer dessert — double-boiled bird's nest, chilled, with fresh pitted cherries and a little rock sugar.
Learn moreWhat's the Easiest Way to Drink Cordyceps? A Cordy Mix Cup
The easy way to enjoy cordyceps: steep the Cordy Mix blend - cordyceps militaris with red dates, longan, and goji - in just-boiled water for about 10 minutes.
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